Café Condesa’s Frijoles Volteados

  The cooking time of the beans will depend on how old your dried beans are.…

Koshari (Lentils and rice with tomato)

This tasty rice and lentil dish is Egypt’s national comfort food. Flavored with tomato, garlic, and…

Egyptian Lentil Soup

  This Egyptian lentil soup is one of Egypt’s most famous dishes. Lentils come in great…

Egyptian Feta Cheese and Green Fava Beans

A truly Mediterranean dish, a refreshing combination of feta cheese and green fava beans. This dish…

Iraqi Fava Dip

  This Iraqi vegetarian/vegan appetizer is another gem from Delights from the Garden of Eden. Similar…

Albanian Byrek Misri

  This is one of those stick to your bones and makes you feel good all…

Albanian Vegetable Pie (Byrek Shqipëtar me perime)

  Albanian vegetable pie, Byrek Shqipëtar me perime, is an Albanian recipe for cooking pies. Albanian…

Albanian Mushroom with Buckwheat

  Buckwheat is commonly mistaken for a cereal grain, in reality, it is a fruit seed…

Albanian White Bean Soup (Grësh or Fasule)

  There is nothing better than a warm plate of Albanian white bean soup (Grësh or…

Albanian Fergese from Tirane (Fergesë e Tiranës me Piperka)

Fergese is one of Albania’s national dishes and what I love most about it is that…

Baked Beans Recipe for Serbian Prebranac

  This Serbian recipe for baked beans or Prebranac is perfect for Lent or other fasting…

Bulgarian Vegetable Spread (Lyutenitza)

Lyutenitza (ljutenica, lyutenitsa, lutenica) is a national relish of Bulgaria. The ingredients vary by region but…