The cooking time of the beans will depend on how old your dried beans are.…
Category: Vegetarian
Koshari (Lentils and rice with tomato)
This tasty rice and lentil dish is Egypt’s national comfort food. Flavored with tomato, garlic, and…
Egyptian Feta Cheese and Green Fava Beans
A truly Mediterranean dish, a refreshing combination of feta cheese and green fava beans. This dish…
Iraqi Fava Dip
This Iraqi vegetarian/vegan appetizer is another gem from Delights from the Garden of Eden. Similar…
Albanian Vegetable Pie (Byrek Shqipëtar me perime)
Albanian vegetable pie, Byrek Shqipëtar me perime, is an Albanian recipe for cooking pies. Albanian…
Albanian Mushroom with Buckwheat
Buckwheat is commonly mistaken for a cereal grain, in reality, it is a fruit seed…
Baked Beans Recipe for Serbian Prebranac
This Serbian recipe for baked beans or Prebranac is perfect for Lent or other fasting…
Bulgarian Yogurt (Kiselo Mlyako)
Kiselo mlyako (kiselo mliako) is the Bulgarian yogurt (Bulgarian yoghurt). Kiselo mlyako is one of the…
Bulgarian Vegetable Spread (Lyutenitza)
Lyutenitza (ljutenica, lyutenitsa, lutenica) is a national relish of Bulgaria. The ingredients vary by region but…
Bulgarian Potatoes Au Gratin Recipe
This recipe for Bulgarian potatoes au gratin can be made with Bulgarian feta, farmer’s cheese or…
Sirene po Shopski
Cheese Shopski There is no good translation of this meal’s name but it definitely comes from the Sofia…