Europe

Chicken Rolls (Uvijaci)

This is one of my favorite chicken dishes, it looks good, it tastes good, it digests good and it melts well in your mouth. I like it when meat is…

Africa

Asia

Armenian Lamb Raviolis

  Armenia’s best kept secret. Canoe shaped ravioli, filled with lamb and spices This manti looks almost good enough to eat, so I did! The lamb gives this dish a…

North America

New England Clam Chowder With Oyster Crackers

  Thick and creamy with the salty-sweet flavors of bacon and clams, this is an American classic for a warming dinner   New England Clam Chowder With Oyster Crackers  …

Fall-Apart Bourbon Ribs

  Few things are more satisfying to eat than tender, sticky ribs. This recipe adds a bourbon kick to the sweet glaze, providing a real depth of flavor. It will…

South America

Hilachas (Guatemalan Shredded Beef in Tomato-Tomatillo Sauce)

  Hilachas is a popular Guatemalan dish made of cooked and shredded beef that is simmered in a mildly spicy tomatillo-tomato sauce. Pair it with a side of rice and…